Soup Recipes
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Ingredients
- 2 tablespoons olive oil
- 1 medium onion, finely chopped
- 1/2 cup carrots, diced
- 1/2 cup celery, diced
- 2 garlic cloves, minced
- 1 pound chicken breast, cut into small cubes
- 4 cups chicken stock
- 1 cup corn kernels, fresh or frozen
- 1 teaspoon dried thyme
- 1 bay leaf
- Salt and freshly ground black pepper, to taste
- 1/4 cup heavy cream (optional)
- Fresh dill or parsley, chopped for garnish
- A squeeze of lemon juice for serving
Hearty Turkish Chicken Corn Soup Recipe
Experience the warmth of Turkish hospitality with our Classic Tavuklu Mısır Çorbası, a nourishing chicken corn soup that’s a staple in…
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Ingredients
- 2 boneless, skinless chicken breasts, cooked and shredded
- 2 tablespoons olive oil
- 1 onion, diced
- 2 carrots, diced
- 2 celery stalks, diced
- 2 cloves of garlic, minced
- 4 cups chicken broth
- 1 cup water
- 1 bay leaf
- 1 teaspoon dried thyme
- 1 teaspoon dried oregano
- Salt and pepper to taste
- 1 cup green beans, trimmed and cut into small pieces
- 1 cup corn kernels (fresh or frozen)
- 1 cup peas (fresh or frozen)
- Fresh parsley, chopped (for garnish)
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Nutrients
- Calories: 1320 kcal
- Carbohydrates: 108g
- Protein: 124g
- Fat: 52g
- Fiber: 24g
- Sodium: 2960mg
Chicken Vegetable Soup Recipe – A Nourishing…
Warm up your soul with a bowl of delicious Chicken Vegetable Soup, a comforting and nutritious dish that is perfect for…
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Ingredients
- 2 ripe avocados, peeled and pitted
- 1 cup plain yogurt
- 1 cup vegetable broth
- 1 small cucumber, peeled and diced
- 1 small green chili, seeded and finely chopped
- 2 tablespoons fresh lime juice
- 2 tablespoons fresh cilantro, chopped
- Salt and pepper to taste
- Optional toppings: sliced avocado, diced tomatoes, chopped cilantro
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Nutrients
- Calories: 568
- Carbohydrates: 68g
- Protein: 31g
- Fat: 19g
- Fiber: 19g
- Sodium: 404mg
Avocado Soup with Yogurt – A Refreshing…
Introduction: Indulge in the creamy goodness of Avocado Soup with Yogurt, a recipe that combines the rich flavors of avocado and…
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Ingredients
- 1 cup sun-dried tomatoes, not packed in oil
- 2 tablespoons olive oil
- 1 medium onion, finely chopped
- 2 cloves garlic, minced
- 1 teaspoon ground cumin
- 1 teaspoon paprika
- 1/2 teaspoon dried thyme
- 4 cups vegetable broth
- Salt and pepper to taste
- Fresh parsley, for garnish
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Nutrients
- Calories: 580
- Total Fat: 31 grams
- Saturated Fat: 5 grams
- Sodium: 1900 milligrams
- Total Carbohydrate: 75 grams
- Dietary Fiber: 13 grams
- Sugars: 23 grams
- Protein: 9 grams
Turkish-style Dried Tomato Soup Recipe
Introduction: Indulge in the rich and vibrant flavors of Turkish-style Dried Tomato Soup, a recipe that highlights the unique taste of…
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Ingredients
- 2 cups fresh or frozen fava beans
- 1 onion, finely chopped
- 3 cloves of garlic, minced
- 2 tablespoons olive oil
- 4 cups vegetable or chicken broth
- 1 cup plain yogurt
- 2 tablespoons all-purpose flour
- 1 teaspoon ground cumin
- 1/2 teaspoon ground coriander
- Salt and pepper to taste
- Fresh dill or parsley for garnish
- Lemon wedges for serving
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Nutrients
- Calories: 1184
- Carbohydrates: 137g
- Protein: 57g
- Fat: 48g
- Fiber: 26g
- Sodium: 1940mg
Yogurt and Fava Bean Soup Recipe –…
Whether you’re looking for a comforting meal on a chilly day or a wholesome option to nourish your body, Yoğurtlu Bakla…
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Ingredients
- 1 tablespoon olive oil
- 1 medium onion, diced
- 2 cloves garlic, minced
- 2 cans (14 ounces each) diced tomatoes
- 1 cup vegetable broth
- 1 teaspoon dried basil
- 1/2 teaspoon dried oregano
- 1/2 teaspoon salt
- 1/4 teaspoon black pepper
- 1/2 cup plain yogurt
- Fresh basil leaves, for garnish
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Nutrients
- Calories: 375
- Total Fat: 21 grams
- Saturated Fat: 5 grams
- Cholesterol: 11 milligrams
- Sodium: 1150 milligrams
- Total Carbohydrate: 38 grams
- Dietary Fiber: 8 grams
- Sugars: 16 grams
- Protein: 11 grams
Creamy Tomato Soup Recipe
Introduction: Warm up with a comforting bowl of Creamy Tomato Soup, a recipe that combines the rich flavors of ripe tomatoes…
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Ingredients
- 1 pound fresh asparagus spears, tough ends trimmed
- 1 onion, diced
- 2 cloves garlic, minced
- 3 cups vegetable broth
- 1 cup heavy cream (or substitute with coconut milk for a dairy-free option)
- 2 tablespoons butter (or substitute with olive oil for a vegan option)
- Salt and pepper to taste
- Optional garnish: chopped fresh parsley, grated Parmesan cheese, croutons
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Nutrients
- Calories: 530 kcal
- Carbohydrates: 37g
- Protein: 12g
- Fat: 39g
- Fiber: 7g
- Sodium: 1980mg
Creamy and Nutritious Asparagus Soup: A Flavorful…
Introduction: Indulge in the delicate flavors of asparagus with our creamy and nutritious asparagus soup. This recipe will guide you through…
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Ingredients
- 5 tablespoons wheat flour
- 5 tablespoons butter or ghee
- 1 egg yolk
- 1 cup yogurt
- 5 cups chicken or vegetable broth
- Salt to taste
- 1 teaspoon paprika or red pepper flakes (optional for garnish)
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Nutrients
- Calories: 1285
- Total Fat: 105g
- Cholesterol: 310mg
- Sodium: 4700mg (based on a sodium content of ~860mg per cup of broth
- Total Carbohydrates: 60g
- Dietary Fiber: 2g
- Sugars: 12g
- Protein: 26g
Anatolian Comfort: Turkish Wheat Flour Soup
Turkish Wheat Flour Soup, known as “Un Çorbası” in Turkish, is a traditional and comforting dish that is a staple in…
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Ingredients
- 1 cup plain yogurt
- 1/4 cup rice
- 4 cups chicken or vegetable broth
- 1 egg
- 2 tablespoons all-purpose flour
- 2 tablespoons butter
- 1 tablespoon dried mint
- Salt and pepper to taste
- Fresh parsley, for garnish
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Nutrients
- Calories: 810
- Fat: 35g
- Carbohydrates: 82g
- Protein: 36g
- Sodium: 2780mg
- Fiber: 4g
- Sugar: 14g
Taste of Tradition: Yayla Çorbası Recipe for…
Indulge in the heartwarming flavors of Turkish cuisine with our Yayla Çorbası recipe, a delightful and creamy yogurt-based soup that embodies…
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Ingredients
- 1 kg cleaned and boiled tripe, cut into bite-sized pieces
- 6 cups beef broth
- 2 tablespoons butter
- 3 tablespoons all-purpose flour
- 3 cloves garlic, minced
- 1 teaspoon paprika
- Salt and black pepper, to taste
- 2 egg yolks
- Juice of 1 lemon
- 1 teaspoon vinegar
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Nutrients
- Calories: 1000 kcal
- Total Fat: 45 grams
- Saturated Fat: 9 grams
- Cholesterol: 20 mg
- Sodium: 2
- Total Carbohydrates: 120 grams
- Dietary Fiber: 10 grams
- Sugars: 12.5 grams
- Protein: 25 grams
Seasoned Tripe Soup
Seasoned Tripe Soup is a cherished dish in Turkish cuisine, known for its hearty and comforting nature. It’s a traditional soup…
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Ingredients
- 1 cup vermicelli pasta (şehriye)
- 2 tablespoons olive oil or butter
- 1 medium onion, finely diced
- 1 carrot, finely diced
- 1 stick of celery, finely diced
- 6 cups chicken or vegetable broth
- Salt and freshly ground black pepper, to taste
- 1 teaspoon dried mint or parsley for garnish
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Nutrients
- Calories: 1100
- Carbohydrates: 150 grams
- Proteins: 30 grams
- Fats: 50 grams
- Fiber: 10 grams
- Sugars: 10 grams
Classic Turkish Vermicelli Soup Recipe
Turkish Vermicelli Soup, known as “Şehriye Çorbası” in its native land, is a simple yet delightful dish that is a staple…
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Ingredients
- 5 big, juicy tomatoes
- 1 tbs flour
- 1 tbs butter
- 4 water glass warm meat bouillons
- 2 tea cups of warm milk
- 1 water glass of grinded yellow cheese
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Nutrients
- Calories: 760 kcal
- Total Fat: 44g
- Saturated Fat: 27g
- Cholesterol: 144mg
- Sodium: 1996mg
- Carbohydrates: 53g
- Fiber: 10g
- Sugar: 26g
- Protein: 41g
Tomato Soup Recipe – A Classic and…
When it comes to comforting and delicious soups, tomato soup takes the spotlight. This Tomato Soup recipe is sure to warm…
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Ingredients
- 1 cup dried chickpeas
- 4 cups vegetable or chicken broth
- 1 cup plain yogurt
- 2 tablespoons olive oil
- 1 onion, finely chopped
- 3 cloves garlic, minced
- 1 teaspoon ground cumin
- 1 teaspoon paprika
- Salt and pepper to taste
- Fresh parsley or mint leaves for garnish
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Nutrients
- Calories: 210
- Total Fat: 9 grams
- Saturated Fat: 1.5 grams
- Sodium: 960 milligrams
- Total Carbohydrate: 26 grams
- Dietary Fiber: 5 grams
- Sugars: 6 grams
- Protein: 9 grams
Yogurt and Chickpea Soup Recipe
Introduction: Experience the comforting flavors of Yoğurtlu Dövme Çorbası, a recipe that showcases the delightful combination of creamy yogurt and hearty…
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Ingredients
- 1 cup red lentils, rinsed and drained
- 1 large onion, finely chopped
- 1 carrot, diced
- 1 potato, diced
- 1 tablespoon tomato paste
- 4 cups vegetable or chicken broth
- 2 tablespoons olive oil
- 1 teaspoon paprika
- 1/2 teaspoon ground cumin
- Salt and pepper to taste
- Lemon wedges for serving
- Fresh parsley, chopped for garnish
Classic Turkish Red Lentil Soup: A Warm…
Embark on a culinary journey to the heart of Turkish cuisine with our Classic Turkish Red Lentil Soup, known as Kırmızı…
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Ingredients
- 500 grams chicken breast, boneless and skinless, diced
- 1 onion, finely chopped
- 2 cloves garlic, minced
- 2 carrots, diced
- 2 potatoes, peeled and cubed
- 1 cup green peas
- 4 cups chicken broth
- 1 cup heavy cream
- 1 teaspoon ground cumin
- 1 teaspoon ground coriander
- 1 teaspoon paprika
- Salt and pepper to taste
- Fresh parsley for garnish
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Nutrients
- Calories: 2449 kcal
- Total Fat: 117g
- Saturated Fat: 59g
- Cholesterol: 622mg
- Sodium: 3755mg
- Carbohydrates: 154g
- Fiber: 23g
- Sugar: 26g
- Protein: 202g
Sultan’s Soup: A Rich and Flavorful Turkish…
Transport your taste buds to the exotic flavors of Turkish cuisine with our delectable Sultan’s Soup recipe. This traditional dish is…
