Tomato Soup

  • Yield: 6
  • Prep time: 30 m
  • Cook time: 30 m
  • Ready in: 0 m
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Ingredients for Tomato Soup

  • Ingredients
  • To serve
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Step by Step method

  • Tomato Soup Recipe

    Melt the butter in a pan. Put the flour in gently and heat them until you notice its' smell. Peel the tomatoes and grind them. Add them in the flour mix and cook for five minutes. Add the warm meat juice. Heat the milk seperately in a pot and add it slowly so it won't harm the mix. Heat it in medium heat until it boils for 15 minutes. Divide them into soup bowls and put the yellow cheese on. Serve it hot. Enjoy!

Smart Tips

  • You can easily prepare the soup by tomato mash or previously purchased winter tomatoes

  • You can also prepare the soup by using chicken bouillons rather than meat bouillons.

  • You can serve the soup with breads in cube shape or crispy croutons.

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