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Blueberry Scone View Ingredients View Nutrients
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Ingredients
  • 2 cups all-purpose flour
  • 1/3 cup granulated sugar
  • 1 tablespoon baking powder
  • 1/2 teaspoon salt
  • 6 tablespoons unsalted butter, chilled and cut into small pieces
  • 1 cup fresh or frozen wild blueberries
  • 1/2 cup heavy cream
  • 1 large egg
  • 1 teaspoon vanilla extract
  • 1 tablespoon milk (for brushing)
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Nutrients
  • Calories: 3553
  • Fat: 160g
  • Carbohydrates: 469g
  • Protein: 59g
  • Sodium: 3103mg
  • Fiber: 18g
  • Sugar: 141g

Delicious Blueberry Scone Recipe – A Perfect…

Blueberry Scones are a delightful and indulgent treat that perfectly blend the sweet, juicy flavors of blueberries with a light, buttery…

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