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Ingredients
  • 1 package of phyllo dough, thawed
  • 6 sausages, cooked and sliced lengthwise
  • 1/2 cup of melted butter or olive oil
  • 1 egg, beaten (for egg wash)
  • Sesame seeds or nigella seeds for garnish

Sausage Triangle Recipe – A Crispy and…

Sausage Triangles are a delightful and easy-to-make appetizer or snack that combines savory sausage meat with flaky, buttery pastry. This recipe…

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Ingredients
  • 3 su bardağı ılık süt
  • 1 paket (11 gr) instant maya
  • 2 yemek kaşığı toz şeker
  • 1 tatlı kaşığı tuz
  • 1 su bardağı ayçiçek yağı
  • 7 su bardağı un
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Nutrients
  • Calories: 1104
  • Carbohydrates: 279g
  • Protein: 2g
  • Fiber: 8g

Zeytin Ezmeli Açma Recipe: A Flaky and…

Introduction: Indulge in the flaky and irresistible goodness of Zeytin Ezmeli Açma, a traditional Turkish pastry filled with flavorful olive paste.…

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Ingredients
  • 2 cups fine bulgur
  • 1 pound ground beef or lamb
  • 1 large onion, finely chopped
  • 2 cloves garlic, minced
  • 1/2 cup fresh parsley, chopped
  • 1 tablespoon tomato paste
  • 1 tablespoon red pepper paste (optional)
  • 1 teaspoon ground cumin
  • 1 teaspoon paprika
  • Salt and pepper to taste
  • 1/4 cup olive oil
  • 1/2 pound ground beef or lamb
  • 1 large onion, finely chopped
  • 1/2 cup walnuts, chopped (optional)
  • 1/2 cup fresh parsley, chopped
  • 1 tablespoon olive oil
  • Salt and pepper to taste
  • 2 tablespoons melted butter or olive oil
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Nutrients
  • Calories: 4500 kcal
  • Protein: 200 g
  • Fat: 300 g
  • Carbohydrates: 250 g
  • Fiber: 25 g
  • Sugars: 15 g

Sini Köftesi Recipe – A Traditional Turkish…

Savor the rich and hearty flavors of Sini Köftesi, a traditional Turkish dish that combines seasoned ground meat with bulgur in…

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Juicy Fatty Meatballs View Ingredients View Nutrients
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Ingredients
  • 1 pound ground beef or lamb
  • 1 onion, finely grated
  • 1/2 cup breadcrumbs
  • 1 egg
  • 1 teaspoon paprika
  • 1/2 teaspoon cumin
  • Salt and black pepper to taste
  • 2 tablespoons olive oil
  • 3 cups beef or chicken broth
  • 2 tomatoes, grated
  • 1 bell pepper, finely chopped
  • 2 cloves garlic, minced
  • Fresh parsley, chopped for garnish
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Nutrients
  • Calories: 2800 kcal
  • Protein: 140 g
  • Fat: 180 g
  • Carbohydrates: 200 g
  • Fiber: 20 g
  • Sugars: 40 g

Juicy Fatty Meatballs Recipe – A Mouthwatering…

Embark on a delightful culinary adventure with our Juicy Fatty Meatballs, a traditional Turkish dish that brings the rich flavors of…

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Ingredients
  • 500 grams lamb or beef kidneys, cleaned and sliced
  • 4 tablespoons unsalted Turkish butter (or regular unsalted butter)
  • 1 large onion, finely chopped
  • 2 cloves garlic, minced
  • 1 teaspoon Turkish red pepper flakes (pul biber)
  • 1/2 teaspoon ground cumin
  • 1/4 cup Turkish raki or white wine (optional)
  • Salt and freshly ground black pepper, to taste
  • Fresh parsley, chopped, for garnish
  • Lemon wedges, for serving
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Nutrients
  • Calories: 1150
  • Carbohydrates: 15 grams
  • Proteins: 85 grams
  • Fats: 80 grams
  • Fiber: 2 grams
  • Sugars: 5 grams

Tereyağlı Böbrek: A Rich and Flavorful Turkish…

Tereyağlı Böbrek (Buttered Kidney) is a traditional Turkish dish known for its deep flavors and rich textures. This recipe carefully balances…

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Refreshing carrot salad with mayonnaise dressing, bursting with vibrant colors and textures View Ingredients View Nutrients
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Ingredients
  • 6 big carrots
  • 4 tablespoons of yoghurt
  • 3 tablespoons of mayonnaise
  • 2 cloves of garlic
  • 3 tablespoons of vegetable oil
  • 1 dessertspoon of salt
  • 2 tablespoons of chestnut or nutmeat
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Nutrients
  • Calories: 988 kcal
  • Carbohydrates: 63g
  • Protein: 9.5g
  • Fat: 79g
  • Fiber: 15g

Creamy Carrot Salad with Mayonnaise: A Refreshing…

Indulge in the delightful combination of flavors and textures with our sensational Carrot Salad with Mayonnaise. This vibrant and refreshing salad…

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