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Onion Meatballs View Ingredients View Nutrients
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Ingredients
  • 1 pound ground beef or lamb
  • 2 large onions, finely grated
  • 1 cup breadcrumbs
  • 1 egg
  • 2 cloves garlic, minced
  • 1 teaspoon ground cumin
  • 1 teaspoon paprika
  • Salt and pepper to taste
  • 2 tablespoons olive oil for frying
  • Fresh parsley, chopped for garnish
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Nutrients
  • Calories: 2200 kcal
  • Protein: 120 g
  • Fat: 150 g
  • Carbohydrates: 100 g
  • Fiber: 10 g
  • Sugars: 20 g

Onion Meatballs: A Traditional Turkish Delight

Embark on a culinary journey to the heart of Turkey with our Onion Meatballs, known as ‘Soğanlı Köfte’ in Turkish cuisine.…

  • 22/05/2017
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