Easy and Delicious Yufkalı Pizza Recipe: A Flavorful Twist on Traditional Pizza

Steps

• Instructions

  1-Preheat your oven to 400°F (200°C) and line a baking sheet with parchment paper.

• 2-Lay one yufka sheet on the prepared baking sheet and brush it lightly with olive oil.

• 3-Repeat the process with the remaining yufka sheets, layering them on top of each other and brushing each layer with olive oil.

• 4-Spread the tomato sauce evenly over the top layer of the yufka sheets, leaving a small border around the edges.

• 5-Sprinkle the shredded mozzarella cheese over the sauce, ensuring it covers the entire surface.

• 6-Add your desired toppings, distributing them evenly over the cheese layer.

• 7-Season with salt, pepper, dried oregano, and red pepper flakes according to your taste preferences.

• 8-Place the baking sheet in the preheated oven and bake for approximately 15-20 minutes, or until the yufka becomes crispy and the cheese melts and turns golden brown.

• 9-Remove the Yufkalı Pizza from the oven and let it cool for a few minutes before slicing and serving.

• Conclusion

  Yufkalı Pizza offers a delightful twist on traditional pizza, providing a unique and flavorful experience. With its crispy layers of yufka and a delicious combination of sauce, cheese, and toppings, this pizza is sure to satisfy your cravings. Whether you're looking for a quick and easy weeknight meal or a fun and delicious option for entertaining guests, Yufkalı Pizza is a perfect choice. Gather your ingredients, unleash your creativity with toppings, and enjoy a slice of this delightful Turkish-inspired pizza creation.