Stuffed Celery with Olive Oil Recipe: A Unique and Flavorful Appetizer
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- Yield: 4
- Prep time: 15 m
- Cook time: 0 m
- Ready in: 15 m
Indulge in the delightful combination of crisp celery and savory fillings with our Stuffed Celery with Olive Oil recipe. This unique appetizer is sure to impress your guests with its vibrant flavors and elegant presentation. With simple ingredients and easy-to-follow steps, you can create a delicious and impressive dish that will leave everyone wanting more.
Celery, known for its refreshing crunch and subtle flavor, serves as the perfect vessel for the delicious filling. The combination of cream cheese, herbs, and spices adds a creamy and savory element that complements the natural sweetness of the celery. The drizzle of olive oil enhances the flavors, providing a hint of richness and depth.
Preparing this recipe is a breeze, making it ideal for entertaining or as a quick and tasty snack. Simply follow our step-by-step instructions to clean and prepare the celery stalks, then fill them with the flavorful cream cheese mixture. The result is a stunning platter of stuffed celery that is as pleasing to the eye as it is to the palate.
Whether you’re hosting a party, gathering with friends, or simply looking for a delicious and healthy snack, our Stuffed Celery with Olive Oil recipe is a must-try. So, grab your ingredients and embark on a culinary adventure that celebrates the natural goodness of celery and the irresistible flavors of the filling.
Ingredients for Stuffed Celery with Olive Oil
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Nutritional Values
Calories
334
334
Carbohydrates
16g
16g
Protein
4g
4g
Fat
29g
29g
Fiber
6g
6g
Steps
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Instructions
1-Start by preparing the filling. In a bowl, combine the thawed peas, grated carrots, extra virgin olive oil, fresh lemon juice, chopped fresh dill, salt, and pepper. Mix well to incorporate all the flavors.
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2-Trim off the ends of the celery stalks and remove any tough strings. Rinse them thoroughly and pat dry with a paper towel.
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3-Take each celery stalk and generously fill the hollow center with the prepared pea and carrot mixture. Press gently to secure the filling.
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4-Arrange the stuffed celery on a serving platter and drizzle some extra virgin olive oil on top for added flavor and presentation.
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5-Serve the Stuffed Celery with Olive Oil immediately and enjoy its refreshing crunch and savory goodness.
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This Stuffed Celery with Olive Oil recipe is a wonderful way to incorporate fresh vegetables into your appetizer spread. It's light, flavorful, and packed with nutritious ingredients. Whether you're hosting a gathering or looking for a healthy snack option, this recipe is sure to impress.
