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Soft-Pastry View Ingredients View Nutrients
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Ingredients
  • 2 cups all-purpose flour
  • 1/4 cup granulated sugar
  • 1 teaspoon baking powder
  • 1/2 teaspoon salt
  • 1/2 cup unsalted butter, cold and cubed
  • 1/2 cup milk
  • 1 teaspoon vanilla extract
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Nutrients
  • Calories: 2304
  • Carbohydrates: 271g
  • Protein: 32g
  • Fat: 116g
  • Fiber: 8g

Soft Pastry Recipe: Fluffy and Irresistible Pastry…

Indulge in the heavenly delight of soft pastries with this delicious and irresistible Soft Pastry recipe. These flaky, melt-in-your-mouth pastries are…

  • 27/05/2023
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Ingredients
  • 1 3/4 cups all-purpose flour
  • 1 1/2 teaspoons baking powder
  • 1/2 teaspoon baking soda
  • 1/4 teaspoon salt
  • 1 cup granulated sugar
  • 3 large eggs
  • 1/2 cup olive oil
  • 1/2 cup plain Greek yogurt
  • 1 teaspoon vanilla extract
  • 1 cup pitted green olives, finely chopped
  • Zest of 1 lemon
  • Powdered sugar, for dusting
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Nutrients
  • Calories: 3604
  • Carbohydrates: 455g
  • Protein: 49g
  • Fat: 175g
  • Fiber: 16g

Moist Olive Cake: A Unique and Flavorful…

Introduction: Indulge in the delightful combination of sweet and savory flavors with our Moist Olive Cake. This unique cake recipe features…

  • 26/05/2023
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Ingredients
  • 4 large onions
  • 2 tablespoons olive oil
  • 1 cup breadcrumbs (plain or seasoned)
  • 1/2 cup grated Parmesan cheese
  • 1/4 cup chopped fresh parsley
  • 2 cloves of garlic, minced
  • 1 teaspoon dried thyme
  • 1/2 teaspoon salt (adjust to taste)
  • 1/4 teaspoon black pepper
  • Optional: additional olive oil for drizzling
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Nutrients
  • Calories: 1586 kcal
  • Total Fat: 63g
  • Saturated Fat: 16g
  • Cholesterol: 36mg
  • Sodium: 2400mg
  • Carbohydrates: 202g
  • Fiber: 15g
  • Sugar: 19g
  • Protein: 48g

Savory Stuffed Onions with Olive Oil: A…

Introduction: Experience the enticing combination of sweet onions and the richness of olive oil with this recipe. These stuffed onions are…

  • 25/05/2023
(5 / 5)
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Ingredients
  • 4 large eggs
  • 2 tablespoons olive oil
  • 1 small onion, finely chopped
  • 2 garlic cloves, minced
  • 1 red bell pepper, diced
  • 1 green bell pepper, diced
  • 1 cup canned diced tomatoes
  • 1 teaspoon ground cumin
  • 1 teaspoon paprika
  • Salt and pepper to taste
  • Fresh parsley, chopped (for garnish)
  • Crusty bread (for serving)
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Nutrients
  • Calories: 848 kcal
  • Total Fat: 57g
  • Saturated Fat: 12g
  • Cholesterol: 976mg
  • Sodium: 914mg
  • Carbohydrates: 51g
  • Fiber: 10g
  • Sugar: 17g
  • Protein: 34g

Zırıkta: A Flavorful and Satisfying Turkish Egg…

Introduction: Discover the delightful flavors of Zırıkta, a traditional Turkish egg dish that will tantalize your taste buds. This recipe combines…

  • 25/05/2023
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Ingredients
  • 4 celery stalks, trimmed and cut into 3-inch pieces
  • 2 tablespoons extra-virgin olive oil
  • 1 tablespoon freshly squeezed lemon juice
  • Salt and pepper to taste
  • Optional: Fresh herbs (such as parsley or dill) for garnish
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Nutrients
  • Calories: 254
  • Carbohydrates: 3.7g
  • Protein: 0.7g
  • Fat: 27.2g
  • Fiber: 2.5g
  • Sodium: 92mg

Healthy and Refreshing Celery with Olive Oil:…

  • 25/05/2023
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Ingredients
  • 1 pound (450g) fresh green beans, ends trimmed
  • 3 tablespoons olive oil
  • 1 onion, finely chopped
  • 2 cloves of garlic, minced
  • 2 tomatoes, diced
  • 1 teaspoon tomato paste
  • 1 teaspoon sugar
  • 1/2 teaspoon salt (adjust to taste)
  • 1/4 teaspoon black pepper
  • 1 cup water
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Nutrients
  • Calories: 613
  • Carbohydrates: 59g
  • Protein: 9g
  • Fat: 42g
  • Fiber: 21g
  • Sodium: 1160mg

Green Beans with Olive Oil: A Simple…

  • 25/05/2023
(0 / 5)
Intrecipes

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