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Ingredients
  • 300 g penne or rigatoni pasta
  • 2 cups cooked chicken breast, shredded
  • 1 onion, finely chopped
  • 2 cloves garlic, minced
  • 1 zucchini, diced
  • 1 red bell pepper, diced
  • 1 carrot, grated
  • 1 cup broccoli florets
  • 1/2 cup frozen peas
  • 2 tablespoons olive oil
  • Salt and pepper to taste
  • 1 teaspoon dried oregano
  • 1 teaspoon paprika
  • 1/2 teaspoon red pepper flakes (optional)
  • 4 tablespoons unsalted butter
  • 4 tablespoons all-purpose flour
  • 3 cups milk
  • 1/2 teaspoon nutmeg
  • Salt and pepper to taste
  • 1 cup grated mozzarella or cheddar cheese
  • 1/4 cup grated Parmesan cheese (optional)
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Nutrients
  • Calories: 4000 kcal
  • Protein: 200 g
  • Fat: 200 g
  • Carbohydrates: 350 g
  • Fiber: 35 g
  • Sugars: 40 g

Sebzeli ve Tavuklu Fırın Makarna Recipe –…

Discover the comforting and satisfying flavors of Sebzeli ve Tavuklu Fırın Makarna, a delicious baked pasta dish that brings together tender…

  • 27/05/2017
(0 / 5)
Chicken Pasta View Ingredients View Nutrients
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Ingredients
  • 1 pound pasta (such as penne, fusilli, or spaghetti)
  • 2 tablespoons olive oil
  • 1 pound boneless, skinless chicken breasts, cut into bite-sized pieces
  • 1 large onion, finely chopped
  • 2 cloves of garlic, minced
  • 1 bell pepper, diced
  • 1 can of diced tomatoes (14 ounces)
  • 1 teaspoon dried oregano
  • 1 teaspoon dried basil
  • 1/2 teaspoon red pepper flakes (optional for heat)
  • Salt and freshly ground black pepper to taste
  • Grated Parmesan cheese, for serving
  • Fresh parsley, chopped for garnish
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Nutrients
  • Calories: 2800 kcal
  • Protein: 180 g
  • Fat: 70 g
  • Carbohydrates: 350 g
  • Fiber: 20 g
  • Sugars: 20 g

Chicken Pasta Recipe – A Delicious and…

Chicken Pasta is a versatile and beloved dish that combines the heartiness of chicken with the comfort of pasta, all enveloped…

  • 27/05/2017
(0 / 5)
View Ingredients View Nutrients
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Ingredients
  • 2 cups all-purpose flour
  • 1 egg
  • 1/2 cup water
  • 1/2 teaspoon salt
  • 1 pound ground chicken
  • 1 onion, finely grated
  • 1 teaspoon paprika
  • 1/2 teaspoon ground black pepper
  • Salt to taste
  • 2 cups plain yogurt
  • 2 cloves garlic, minced
  • 4 tablespoons butter
  • 1 teaspoon paprika
  • Fresh mint or parsley, chopped for garnish
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Nutrients
  • Calories: 2350 kcal
  • Protein: 130 g
  • Fat: 125 g
  • Carbohydrates: 180 g
  • Fiber: 8 g
  • Sugars: 20 g

Turkish Chicken Dumplings Perfected

Embark on a delightful culinary journey with our Turkish Chicken Dumplings recipe, where the traditional Turkish dumplings meet the tender and…

  • 27/05/2017
(0 / 5)
Pasta with vibrant green sauce: a fresh and flavorful dish bursting with herbs and natural goodness. View Ingredients View Nutrients
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Ingredients
  • 8 ounces pasta of your choice
  • 2 cups fresh basil leaves
  • 1 cup fresh spinach leaves
  • 1/2 cup fresh parsley leaves
  • 1/4 cup pine nuts
  • 2 cloves garlic, minced
  • 1/2 cup grated Parmesan cheese
  • 1/4 cup extra-virgin olive oil
  • Juice of 1/2 lemon
  • Salt and pepper to taste
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Nutrients
  • Calories: 359
  • Protein: 24g
  • Carbohydrates: 7g
  • Fat: 26g
  • Sodium: 333mg
  • Fiber: 2g
  • Sugar: 5g

Fresh and Flavorful: Green Pasta Sauce Recipe…

Introduction: Indulge in a burst of freshness with our Green Pasta Sauce recipe. This delightful dish combines the goodness of vibrant…

  • 27/05/2017
(0 / 5)
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Ingredients
  • 3 cups all-purpose flour
  • 1 teaspoon salt
  • 1 egg
  • Water (as needed to form a smooth dough)
  • 500 grams ground beef or lamb
  • 1 large onion, finely chopped
  • 1 teaspoon paprika
  • Salt and pepper to taste
  • Plain yogurt
  • Minced garlic (optional)
  • Melted butter
  • Ground sumac or red pepper flakes
  • 2 tablespoons butter
  • 1 teaspoon paprika
  • 1 teaspoon red pepper flakes
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Nutrients
  • Calories: 3000
  • Total Fat: 150 grams
  • Saturated Fat: 60 grams
  • Cholesterol: 500 mg
  • Sodium: Dependent on added salt
  • Total Carbohydrates: 300 grams
  • Dietary Fiber: 10 grams
  • Sugars: 5 grams
  • Protein: 150 grams

Tepsi Mantısı Recipe

Tepsi Mantısı, a delightful variant of the classic Turkish dumpling, is an easier and less time-consuming version of the traditional Mantı.…

  • 27/05/2017
(0 / 5)
Creamy Tuna Temptation Pasta View Ingredients View Nutrients
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Ingredients
  • 400g pasta (like penne or spaghetti)
  • 2 cans (185g each) tuna in oil, drained and flaked
  • 1 medium onion, finely chopped
  • 2 cloves garlic, minced
  • 200ml heavy cream
  • 1/2 cup grated Parmesan cheese
  • 2 tablespoons olive oil
  • 1/4 cup fresh parsley, chopped
  • Zest and juice of 1 lemon
  • Salt and black pepper, to taste
  • Red pepper flakes (optional, for a spicy kick)
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Nutrients
  • Calories: 3800
  • Total Fat: 150g
  • Saturated Fat: 50g
  • Cholesterol: 350mg
  • Sodium: 2000mg
  • Total Carbohydrates: 420g
  • Dietary Fiber: 15g
  • Sugars: 20g
  • Protein: 190g
  • Vitamin D: 25% Daily Value
  • Calcium: 450mg
  • Iron: 12mg
  • Potassium: 1200mg

Creamy Tuna Temptation Pasta: Dive into a…

Welcome the essence of the ocean onto your plate with our Creamy Tuna Temptation Pasta. This delightful dish merges the hearty…

  • 27/05/2017
(0 / 5)
Intrecipes

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