Carrot Yogurt Dip: A Refreshing and Healthy Recipe
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- Yield: 2
- Prep time: 10 m
- Cook time: 0 m
- Ready in: 10 m
Looking for a delicious and nutritious dip to add to your repertoire? Look no further than this delightful Carrot Yogurt Dip. Made with fresh carrots, creamy yogurt, and a blend of aromatic herbs and spices, this dip offers a burst of flavor and a satisfying crunch.
The sweetness of the carrots pairs perfectly with the tangy yogurt, creating a harmonious balance of flavors. The addition of herbs like parsley, dill, and garlic infuses the dip with a refreshing and aromatic twist. It’s a versatile dip that can be enjoyed with a variety of snacks, from crunchy vegetables to pita chips or even as a spread on sandwiches.
Not only is this Carrot Yogurt Dip a delight for the taste buds, but it’s also packed with nutritional benefits. Carrots are rich in vitamins, minerals, and antioxidants, while yogurt provides probiotics and protein. It’s a guilt-free and wholesome option for your snacking needs.
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Ingredients for Carrot Yogurt Dip
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Total Nutritional Values
Calories
211
211
Carbohydrates
23g
23g
Protein
11g
11g
Fat
9g
9g
Fiber
5g
5g
Steps
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Instructions
1-In a mixing bowl, combine the grated carrots, yogurt, parsley, dill, minced garlic, and lemon juice.
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2-Season with salt and pepper to taste.
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3-Mix well until all the ingredients are evenly combined.
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4-Taste and adjust the seasoning if needed.
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5-Transfer the dip to a serving bowl and refrigerate for at least 30 minutes to allow the flavors to meld.
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6-Serve the Carrot Yogurt Dip chilled with your choice of fresh vegetables, pita chips, or as a spread on sandwiches.
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Enjoy this refreshing and nutritious Carrot Yogurt Dip as a healthy snack or appetizer. Its vibrant color and delightful flavors will surely impress your family and friends.
