Exquisite Sosyete Mantısı: A Sophisticated Take on Traditional Turkish Dumplings

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Sosyete Mantısı
  • Serving: 4-6 people
  • Prep time: 1:15 h
  • Cook time: 15 m
  • Ready in: 1:30 h
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Indulge in the refined flavors of our Exquisite Sosyete Mantısı, a dish that represents the pinnacle of Turkish culinary elegance. This recipe elevates the classic mantı, a beloved Turkish dumpling, by incorporating luxurious ingredients and a presentation fit for the most discerning palates. Sosyete Mantısı, often associated with upscale cuisine, blends delicate dough parcels filled with savory meat, topped with creamy yogurt, and drizzled with a sumptuous sauce. Whether you’re hosting a formal dinner party or simply seeking to treat yourself, this dish is sure to impress with its harmonious blend of traditional taste and sophisticated style.


  • For the Dumplings
  • For the Topping
  • For the Sauce
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Nutritional Values

2100 kcal
90 g
110 g
200 g
8 g
20 g


  • Instructions

    1-To make the dough, combine flour, egg, water, and salt in a large bowl. Knead into a smooth dough, cover, and set aside to rest for 30 minutes.

  • 2-In a separate bowl, mix the ground meat, chopped onion, salt, and pepper to prepare the filling.

  • 3-Roll out the dough on a floured surface to a thin sheet. Cut into 2-inch squares.

  • 4-Place a small amount of filling in the center of each square. Fold the dough over the filling to form a triangle and press the edges to seal.

  • 5-Bring a large pot of salted water to a boil. Cook the dumplings in batches for 5-7 minutes, or until they rise to the surface. Remove with a slotted spoon and set aside.

  • 6-For the topping, mix the plain yogurt with minced garlic. Set aside.

  • 7-In a small pan, melt the butter. Add paprika and dried mint to make the sauce.

  • 8-To assemble, place the cooked dumplings on a serving platter. Spoon the garlic yogurt over the dumplings and drizzle with the spiced butter sauce.

  • 9-Serve the Sosyete Mantısı warm.

  • Conclusion

    Our Exquisite Sosyete Mantısı is a culinary work of art, showcasing the depth and versatility of Turkish cuisine. Each component, from the tender dumplings to the richly flavored toppings, comes together to create a dining experience that is both luxurious and satisfying. Perfect for special occasions or when you wish to add a touch of sophistication to your meals, Sosyete Mantısı is sure to enchant and delight your taste buds.

Smart Tips

  • Dough Consistency: Ensure the dough is neither too thick nor too thin for the perfect texture of the dumplings.

  • Sauce Variations: Experiment with different spices in the butter sauce, such as cumin or Aleppo pepper, for a unique flavor twist.

  • Serving Suggestion: Pair Sosyete Mantısı with a crisp, dry white wine to complement its rich flavors.

  • Garnish Options: Garnish with fresh herbs like parsley or dill for added color and freshness.

  • Make-Ahead Tip: The dumplings can be prepared ahead and frozen. Boil directly from frozen when ready to serve.

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