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Ingredients
- 4 large onions
- 2 tablespoons olive oil
- 1 cup breadcrumbs (plain or seasoned)
- 1/2 cup grated Parmesan cheese
- 1/4 cup chopped fresh parsley
- 2 cloves of garlic, minced
- 1 teaspoon dried thyme
- 1/2 teaspoon salt (adjust to taste)
- 1/4 teaspoon black pepper
- Optional: additional olive oil for drizzling
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Nutrients
- Calories: 1586 kcal
- Total Fat: 63g
- Saturated Fat: 16g
- Cholesterol: 36mg
- Sodium: 2400mg
- Carbohydrates: 202g
- Fiber: 15g
- Sugar: 19g
- Protein: 48g
Savory Stuffed Onions with Olive Oil: A…
Introduction: Experience the enticing combination of sweet onions and the richness of olive oil with this recipe. These stuffed onions are…
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Ingredients
- 2 large eggs
- 2 cups fresh spinach leaves
- 1 tablespoon olive oil
- 1 garlic clove, minced
- Salt and pepper to taste
- Optional toppings: grated Parmesan cheese, red pepper flakes
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Nutrients
- Calories: 554
- Carbohydrates: 8.6g
- Protein: 29.8g
- Fat: 46.6g
- Fiber: 3g
- Total Sodium: 478mg
Healthy and Flavorful: Sautéed Egg with Spinach…
Elevate your breakfast or brunch with our nutritious and delicious sautéed egg with spinach recipe. This recipe will guide you through…
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Ingredients
- 4 large eggplants
- 1 onion, finely chopped
- 3 garlic cloves, minced
- 2 tomatoes, diced
- 1/4 cup olive oil
- 1/4 cup chopped parsley
- 1 teaspoon ground cumin
- 1 teaspoon paprika
- Salt and pepper to taste
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Nutrients
- Calories: 656 kcal
- Total Fat: 32g
- Saturated Fat: 4g
- Sodium: 27mg
- Carbohydrates: 91g
- Fiber: 40g
- Sugar: 41g
- Protein: 12g
Imambayıldı Recipe – A Classic Turkish Delight
Imambayıldı is a traditional Turkish dish that translates to “the imam fainted” in English. This flavorful and aromatic recipe features eggplant…
