Home Cooking Recipes
x
Ingredients
- 4 medium eggplants
- 2 tablespoons olive oil
- 1 pound ground chicken breast
- 1 large onion, finely chopped
- 2 cloves garlic, minced
- 2 tomatoes, diced
- 1 green bell pepper, diced
- 1 teaspoon paprika
- 1/2 teaspoon ground cumin
- Salt and freshly ground black pepper to taste
- Fresh parsley, chopped for garnish
- Lemon slices for serving
x
Nutrients
- Calories: 1200 kcal
- Protein: 100 g
- Fat: 60 g
- Carbohydrates: 100 g
- Fiber: 40 g
- Sugars: 40 g
Healthy Diet Chicken Karniyarik Recipe: A Lighter…
Embark on a culinary adventure with our Diet Chicken Karniyarik recipe, a healthier and lighter version of the beloved Turkish stuffed…
x
Ingredients
- 2 cups mixed pickled vegetables (cucumbers, carrots, peppers, and cabbage), drained and coarsely chopped
- 2 tablespoons olive oil or sunflower oil
- 1 medium onion, thinly sliced
- 3 cloves garlic, minced
- 1 green bell pepper, julienned
- 1 red bell pepper, julienned
- 1/2 teaspoon red pepper flakes (adjust to taste)
- Salt (if needed, as pickled vegetables can be salty)
- 1 teaspoon ground black pepper
- Fresh parsley, chopped (for garnish)
x
Nutrients
- Calories: 425
- Total Fat: 30g
- Saturated Fat: 4g
- Cholesterol: 0mg
- Sodium: 2
- Total Carbohydrates: 40g
- Dietary Fiber: 10g
- Sugars: 20g
- Protein: 6g
- Vitamin C: 250% Daily Value
- Iron: 10% Daily Value
The Tangy Delight: Turşu Kavurması (Pickled Vegetable…
Experience a delightful dance of tangy and savory flavors with Turşu Kavurması, a dish that embodies the love of pickled vegetables…
x
Ingredients
- 4 bell peppers (any color)
- 2 large tomatoes
- 2 zucchinis
- 2 eggplants
- 1 onion, finely chopped
- 2 cloves of garlic, minced
- 1/2 cup cooked rice
- 1/4 cup chopped fresh parsley
- 1/4 cup chopped fresh mint
- 1/4 cup chopped fresh dill
- 1/4 cup olive oil
- Juice of 1 lemon
- Salt and pepper to taste
x
Nutrients
- Calories: 950 kcal
- Total Fat: 51g
- Saturated Fat: 7g
- Sodium: 103mg
- Carbohydrates: 116g
- Fiber: 33g
- Sugar: 40g
- Protein: 19g
Mixed Stuffed Vegetables with Olive Oil –…
Indulge in the delightful flavors of Mixed Stuffed Vegetables with Olive Oil, a nutritious and satisfying recipe that combines a variety…
x
Ingredients
- 4 large eggplants
- 1 onion, finely chopped
- 3 garlic cloves, minced
- 2 tomatoes, diced
- 1/4 cup olive oil
- 1/4 cup chopped parsley
- 1 teaspoon ground cumin
- 1 teaspoon paprika
- Salt and pepper to taste
x
Nutrients
- Calories: 656 kcal
- Total Fat: 32g
- Saturated Fat: 4g
- Sodium: 27mg
- Carbohydrates: 91g
- Fiber: 40g
- Sugar: 41g
- Protein: 12g
Imambayıldı Recipe – A Classic Turkish Delight
Imambayıldı is a traditional Turkish dish that translates to “the imam fainted” in English. This flavorful and aromatic recipe features eggplant…
x
Ingredients
- 1 lb (450g) turkey breast, sliced
- 2 cups broccoli florets
- 2 tablespoons olive oil
- 2 cloves garlic, minced
- 1 small onion, diced
- 1 red bell pepper, sliced
- 2 tablespoons soy sauce
- 1/2 cup chicken broth
- Salt and pepper, to taste
x
Nutrients
- Calories: 885 kcal
- Total Fat: 42g
- Saturated Fat: 7g
- Cholesterol: 182mg
- Sodium: 1832mg
- Carbohydrates: 33g
- Fiber: 8g
- Sugar: 12g
- Protein: 92g
Healthy Turkey with Broccoli Recipe: A Nutritious…
Introduction: Indulge in a wholesome and flavorful meal with this delightful Turkey with Broccoli recipe. Packed with lean protein from tender…
x
Ingredients
- 4 turkey wings, separated into drumettes and wingettes
- 1 cup all-purpose flour
- 1 teaspoon paprika
- 1 teaspoon garlic powder
- 1 teaspoon onion powder
- 1/2 teaspoon cayenne pepper (adjust to your spice preference)
- Salt and pepper to taste
- Vegetable oil, for frying
- 1/2 cup hot sauce of your choice
- 2 tablespoons butter, melted
- 1 tablespoon honey
- 1 teaspoon Worcestershire sauce
- 1/2 teaspoon garlic powder
- 1/2 teaspoon onion powder
- Salt to taste
x
Nutrients
- Calories: 3128 kcal
- Protein: 225g
- Carbohydrates: 238g
- Fat: 131g
- Fiber: 10g
- Sodium: 4819mg
- Sugar: 19
Crispy Turkey Wings with Hot Sauce: A…
Introduction: Get ready to satisfy your craving for heat and crunch with our Crispy Turkey Wings with Hot Sauce recipe. These…
x
Ingredients
- 4 medium-sized leeks
- 2 tablespoons olive oil
- 2 cloves of garlic, minced
- 1/2 teaspoon salt (adjust to taste)
- 1/4 teaspoon ground black pepper
- Optional: lemon zest or fresh herbs for garnish
x
Nutrients
- Calories: 268
- Total Fat: 14g
- Sodium: 594mg
- Carbohydrates: 33g
- Fiber: 6g
- Sugar: 9g
- Protein: 4g
Sautéed Olive Oil Leek: A Flavorful and…
Introduction: Experience the vibrant flavors and health benefits of sautéed olive oil leek with this recipe. Leeks, with their mild onion-like…
x
Ingredients
- 50 gr white cheese
- 50 gr yellow cheese
- 6 mini zucchinis
- 1 egg
- 1 small piece of dill
- 2-3 tablespoon of olive oil
- Water
- 1 pinch of salt
x
Nutrients
- Calories: 800
- Fat: 70g
- Saturated fat: 25g
- Cholesterol: 271mg
- Sodium: 800-802mg
- Carbohydrates: 20.6g
- Fiber: 6g
- Sugar: 12g
- Protein: 36g
x
Ingredients
- 1 zucchini, sliced into rounds
- 1 yellow squash, sliced into rounds
- 1 red bell pepper, seeded and cut into strips
- 1 yellow bell pepper, seeded and cut into strips
- 1 red onion, cut into wedges
- 8-10 cherry tomatoes
- 2 tablespoons olive oil
- 2 cloves garlic, minced
- 1 teaspoon dried thyme
- 1 teaspoon dried oregano
- Salt and pepper to taste
- Fresh basil leaves, for garnish (optional)
Mixed Vegetable Grill Recipe: A Colorful and…
Looking for a vibrant and healthy dish that celebrates the flavors of grilled vegetables? Look no further than our Mixed Vegetable…
x
Ingredients
- 4 chicken thighs, bone-in and skin-on
- 4 medium-sized potatoes, peeled and cut into chunks
- 1 large onion, sliced
- 4 cloves of garlic, minced
- 1 teaspoon smoked paprika
- 1/2 teaspoon dried thyme
- 1/2 teaspoon dried rosemary
- Salt and freshly ground black pepper to taste
- 2 tablespoons olive oil
- 1 cup chicken stock
- Fresh parsley, chopped for garnish
x
Nutrients
- Calories: 1400 kcal
- Total Fat: 80 g
- Saturated Fat: 18 g
- Cholesterol: 220 mg
- Sodium: 700 mg
- Total Carbohydrates: 100 g
- Dietary Fiber: 15 g
- Sugars: 8 g
- Protein: 70 g
Easy One-Pan Chicken and Potato Bake –…
Gather around the table for a hearty and satisfying dinner that promises to be a crowd-pleaser! Our Easy One-Pan Chicken and…
x
Ingredients
- 4 large eggs
- 4 cups fresh spinach leaves
- 1 red bell pepper, sliced
- 1 small red onion, thinly sliced
- 2 garlic cloves, minced
- 2 tablespoons olive oil
- 1 teaspoon paprika
- Salt and pepper to taste
x
Nutrients
- Calories: 603
- Total Fat: 45g
- Saturated Fat: 8g
- Cholesterol: 845mg
- Sodium: 476mg
- Total Carbohydrate: 19g
- Dietary Fiber: 6g
- Sugars: 6g
- Protein: 31g
Roasted Egg Spinach Recipe: A Nutritious and…
Introduction: Roasted Egg Spinach is a delightful recipe that combines the earthy flavors of roasted vegetables with the richness of eggs…
x
Ingredients
- 1 cup dried chickpeas, soaked overnight and drained
- 2 tablespoons olive oil
- 1 large onion, finely chopped
- 2 cloves garlic, minced
- 200 grams sucuk, sliced
- 1 tablespoon tomato paste
- 1 teaspoon paprika
- 1/2 teaspoon cumin
- 4 cups water or chicken broth
- Salt and pepper to taste
- Fresh parsley, chopped for garnish
Chickpea and Sausage Skillet Recipe – A…
Chickpea and Sausage Skillet is a hearty and flavorful dish that combines the rich, savory taste of sausage with the wholesome,…
x
Ingredients
- 2 eggplants, peeled and cut into 1-inch slices
- 2 tablespoons olive oil
- 1 teaspoon paprika
- 1 teaspoon cumin
- Salt and pepper to taste
- 1 cup Greek yogurt
- 2 cloves garlic, minced
- 1 tablespoon lemon juice
- 1 tablespoon fresh parsley, chopped
- 1 cup cherry tomatoes, halved
- 1 red onion, thinly sliced
- 2 pita breads, toasted and cut into bite-sized pieces
x
Nutrients
- Calories: 1320
- Fat: 69g
- Carbohydrates: 128g
- Fiber: 32g
- Sugar: 44g
- Protein: 55g
- Sodium: 1220mg
A Taste of Turkiye: Yalancı İskender Recipe…
Immerse yourself in the vibrant flavors of Turkish cuisine with our Yalancı İskender recipe, a vegetarian twist on the classic Turkish…
x
Ingredients
- 500 grams fresh green beans, trimmed and halved
- 2 tablespoons olive oil
- 1 large onion, finely chopped
- 2 cloves garlic, minced
- 2 medium tomatoes, diced
- 1 tablespoon tomato paste
- 1 teaspoon sugar (optional, to balance acidity)
- 1/2 cup water or vegetable broth
- 1 teaspoon salt, or to taste
- 1/2 teaspoon black pepper
- 1/2 teaspoon paprika
- Fresh dill or parsley, chopped for garnish
x
Nutrients
- Calories: 700 kcal
- Total Fat: 30 g
- Saturated Fat: 4 g
- Cholesterol: 0 mg
- Sodium: 2000 mg
- Total Carbohydrates: 100 g
- Dietary Fiber: 30 g
- Sugars: 40 g
- Protein: 20 g
Fresh Green Bean Recipes: Nutritious and Delicious…
Green beans, those vibrant, crunchy, and utterly delicious pods, are not just a staple in various cuisines around the globe, but…
