Introduction: Yumurtalı Fasulye Kavurması, or Sautéed Green Beans with Eggs, is a flavorful and nutritious dish that combines tender green beans with scrambled eggs and aromatic spices. This Turkish-inspired recipe is not only easy to prepare but also a delightful addition to any meal. The combination of protein-packed eggs and vibrant green beans makes it a satisfying and wholesome dish that can be enjoyed as a main course or a side dish. Let’s dive into the recipe and explore the delicious flavors of Yumurtalı Fasulye Kavurması!
1-Heat olive oil in a large skillet over medium heat. Add the chopped onion and minced garlic, and sauté until they turn golden brown and fragrant.
2-Add the green beans to the skillet and stir well to combine with the onions and garlic. Cook for about 5 minutes, stirring occasionally, until the green beans become tender yet still slightly crisp.
3-In a separate bowl, beat the eggs with cumin, paprika, salt, and pepper.
4-Push the green beans to one side of the skillet and pour the beaten eggs into the empty space. Allow the eggs to cook for a minute or two until they start to set.
5-Stir the partially cooked eggs into the green beans, combining them evenly. Continue cooking for another 2-3 minutes, stirring occasionally, until the eggs are fully cooked and the flavors are well incorporated.
6-Taste and adjust the seasoning if needed.
7-Remove from heat and serve the Yumurtalı Fasulye Kavurması warm as a main dish or a side dish.
Yumurtalı Fasulye Kavurması is a delightful Turkish dish that brings together the goodness of green beans and eggs. The sautéed green beans offer a crisp texture and a hint of natural sweetness, while the scrambled eggs add richness and protein. The combination of aromatic spices and flavors creates a harmonious balance that will surely please your taste buds. Whether you serve it as a vegetarian main course or a flavorful side dish, this Yumurtalı Fasulye Kavurması recipe is sure to become a favorite. Enjoy the deliciousness and the wholesome goodness it brings to your table!