Ingredients
- 500 grams ground beef
- 1 small onion, finely chopped
- 2 cloves of garlic, minced
- 1/4 cup breadcrumbs
- 1/4 cup fresh parsley, chopped
- 1 teaspoon ground cumin
- 1 teaspoon ground coriander
- Salt and pepper to taste
- 2 tablespoons olive oil
- 1 small onion, finely chopped
- 2 cloves of garlic, minced
- 1 can (400 grams) crushed tomatoes
- 1 teaspoon paprika
- 1 teaspoon dried oregano
- Salt and pepper to taste
Nutrients
- Calories: 1853
- Carbohydrates: 40g
- Protein: 132g
- Fat: 130g
- Fiber: 7g
- Sodium: 1767mg
Saray Meatballs Recipe – A Royal Treat…
Saray Meatballs, a dish steeped in the rich culinary traditions of the Middle East, offers a delectable blend of ground meat…
Ingredients
- 1 cup sun-dried tomatoes, not packed in oil
- 2 tablespoons olive oil
- 1 medium onion, finely chopped
- 2 cloves garlic, minced
- 1 teaspoon ground cumin
- 1 teaspoon paprika
- 1/2 teaspoon dried thyme
- 4 cups vegetable broth
- Salt and pepper to taste
- Fresh parsley, for garnish
Nutrients
- Calories: 580
- Total Fat: 31 grams
- Saturated Fat: 5 grams
- Sodium: 1900 milligrams
- Total Carbohydrate: 75 grams
- Dietary Fiber: 13 grams
- Sugars: 23 grams
- Protein: 9 grams
Turkish-style Dried Tomato Soup Recipe
Introduction: Indulge in the rich and vibrant flavors of Turkish-style Dried Tomato Soup, a recipe that highlights the unique taste of…
Ingredients
- 1 cup fine bulgur
- 1/2 pound ground beef
- 1/2 pound ground lamb
- 1 small onion, finely chopped
- 2 cloves garlic, minced
- 2 tablespoons fresh parsley, finely chopped
- 1 tablespoon tomato paste
- 1 teaspoon ground cumin
- 1 teaspoon ground coriander
- 1/2 teaspoon paprika
- Salt and pepper to taste
- 2 cups plain yogurt
- 2 cloves garlic, minced
- 2 tablespoons fresh lemon juice
- Salt to taste
- Fresh parsley, finely chopped
- Extra virgin olive oil
- Red pepper flakes (optional)
Nutrients
- Calories: 2536
- Carbohydrates: 183g
- Protein: 117g
- Fat: 152g
- Fiber: 21g
- Sodium: 1017mg
Bulgur Meatballs with Yogurt Recipe: A Wholesome…
Enjoy the wholesome goodness of Bulgur Meatballs with Yogurt, a recipe that combines nutritious bulgur, flavorful meatballs, and creamy yogurt. This…
Ingredients
- 2 large eggplants
- 500 grams of ground lamb or beef
- 2 cloves of garlic, minced
- 1 large onion, finely chopped
- 2 tablespoons of tomato paste
- 1 cup of plain yogurt
- 2 tablespoons of olive oil
- Salt and pepper to taste
- Fresh parsley for garnish
Nutrients
- Calories: 1878 kcal
- Fat: 109g
- Protein: 129g
- Carbohydrates: 90g
- Fiber: 32g
Ali Nazik Recipe: A Delectable Turkish Delight…
If you’re a fan of Turkish cuisine or simply looking to expand your culinary horizons, Ali Nazik is a dish that…
Ingredients
- 2 cups basmati rice
- 4 cups chicken or vegetable broth
- 1 onion, finely chopped
- 3 tablespoons butter
- 1/2 cup slivered almonds
- 1/2 cup dried cranberries
- 1/2 cup raisins
- 1/2 cup chopped dried apricots
- 1/2 teaspoon ground cinnamon
- 1/2 teaspoon ground cumin
- 1/2 teaspoon ground turmeric
- Salt and pepper to taste
Nutrients
- Calories: 2062
- Carbohydrates: 361g
- Protein: 43g
- Fat: 54g
- Fiber: 14g
Zengin Pilavı Recipe: A Flavorful and Rich…
Introducing our flavorful rice pilaf recipe! This aromatic dish features basmati rice cooked to perfection with a variety of ingredients that…
Ingredients
- 1 medium eggplant, diced
- 2 zucchinis, diced
- 2 carrots, sliced
- 1 bell pepper (any color), diced
- 1 onion, finely chopped
- 3 cloves of garlic, minced
- 1 tomato, diced
- 1/4 cup extra virgin olive oil
- 2 tablespoons lemon juice
- 1 teaspoon sugar
- 1 teaspoon salt (adjust to taste)
- 1/2 teaspoon ground black pepper
- 1/2 teaspoon dried oregano
- Fresh parsley, chopped (for garnish)
Nutrients
- Calories: 487 kcal
- Total Fat: 34g
- Saturated Fat: 5g
- Sodium: 649mg
- Carbohydrates: 45g
- Fiber: 15g
- Sugar: 21g
- Protein: 7g
Vegetables in Olive Oil Recipe – A…
Vegetables in Olive Oil is a simple, yet profoundly flavorful dish that epitomizes the essence of Mediterranean cuisine. This recipe showcases…
Ingredients
- 4 cups all-purpose flour
- 2 tablespoons granulated sugar
- 1 teaspoon salt
- 2 teaspoons active dry yeast
- 1 cup warm milk
- 1/4 cup vegetable oil
- 2 large eggs
- Sesame seeds (for topping)
- 1/4 cup melted butter (for brushing)
Nutrients
- Calories: 3176 kcal
- Carbohydrates: 559g
- Protein: 89g
- Fat: 62g
- Fiber: 19g
Açma Recipe: Fluffy and Delicious Turkish Pastry
Indulge in the irresistible flavors of Açma, a traditional Turkish pastry that is loved for its soft and fluffy texture. Açma,…
Ingredients
- 1 pound (500g) ground lamb or beef
- 1 onion, grated
- 2 cloves of garlic, minced
- 1 tablespoon Adana spice mix (a blend of red pepper flakes, paprika, cumin, sumac, and dried mint)
- 1 teaspoon salt
- 1/2 teaspoon black pepper
- 1/4 cup breadcrumbs
- 1 egg, beaten
- 1 onion, finely chopped
- 1 green bell pepper, finely chopped
- 2 tablespoons olive oil
- 1 tablespoon tomato paste
- 1/2 teaspoon salt
- 1/4 teaspoon black pepper
- 1/2 teaspoon ground cumin
- 1/2 teaspoon dried mint
Nutrients
- Calories: 1557 kcal
- Carbohydrates: 51.1g
- Protein: 16.1g
- Fat: 40.3g
- Fiber: 5.4g
- Sodium: 3450mg
Adana Style Stuffed Meatballs: A Flavorful Turkish…
Introduction: Discover the rich and authentic flavors of Turkish cuisine with this recipe for Adana Style Stuffed Meatballs. Inspired by the…
Ingredients
- 1 cup plain yogurt
- 1/4 cup rice
- 4 cups chicken or vegetable broth
- 1 egg
- 2 tablespoons all-purpose flour
- 2 tablespoons butter
- 1 tablespoon dried mint
- Salt and pepper to taste
- Fresh parsley, for garnish
Nutrients
- Calories: 810
- Fat: 35g
- Carbohydrates: 82g
- Protein: 36g
- Sodium: 2780mg
- Fiber: 4g
- Sugar: 14g
Taste of Tradition: Yayla Çorbası Recipe for…
Indulge in the heartwarming flavors of Turkish cuisine with our Yayla Çorbası recipe, a delightful and creamy yogurt-based soup that embodies…
Ingredients
- 1 kg cleaned and boiled tripe, cut into bite-sized pieces
- 6 cups beef broth
- 2 tablespoons butter
- 3 tablespoons all-purpose flour
- 3 cloves garlic, minced
- 1 teaspoon paprika
- Salt and black pepper, to taste
- 2 egg yolks
- Juice of 1 lemon
- 1 teaspoon vinegar
Nutrients
- Calories: 1000 kcal
- Total Fat: 45 grams
- Saturated Fat: 9 grams
- Cholesterol: 20 mg
- Sodium: 2
- Total Carbohydrates: 120 grams
- Dietary Fiber: 10 grams
- Sugars: 12.5 grams
- Protein: 25 grams
Seasoned Tripe Soup
Seasoned Tripe Soup is a cherished dish in Turkish cuisine, known for its hearty and comforting nature. It’s a traditional soup…
Ingredients
- 3 su bardağı ılık süt
- 1 paket (11 gr) instant maya
- 2 yemek kaşığı toz şeker
- 1 tatlı kaşığı tuz
- 1 su bardağı ayçiçek yağı
- 7 su bardağı un
Nutrients
- Calories: 1104
- Carbohydrates: 279g
- Protein: 2g
- Fiber: 8g
Zeytin Ezmeli Açma Recipe: A Flaky and…
Introduction: Indulge in the flaky and irresistible goodness of Zeytin Ezmeli Açma, a traditional Turkish pastry filled with flavorful olive paste.…
Ingredients
- 4 cups milk
- 3 tablespoons cocoa powder
- 4 tablespoons cornstarch
- 1 cup sugar
- 100 grams dark chocolate, finely chopped
- 1 teaspoon vanilla extract
- A pinch of salt
- Whipped cream for serving (optional)
Nutrients
- Calories: 1800 kcal
- Protein: 30 g
- Fat: 50 g
- Carbohydrates: 320 g
- Fiber: 10 g
- Sugars: 280 g
Supangle Recipe – A Decadent and Creamy…
Supangle is a rich and decadent Turkish dessert that is a delightful fusion of a creamy chocolate pudding and a classic…
Ingredients
- 500 grams lamb or beef heart, cleaned and sliced
- 2 tablespoons olive oil
- 1 large onion, finely chopped
- 2 cloves garlic, minced
- 1 teaspoon paprika
- 1 teaspoon ground cumin
- 1 teaspoon dried oregano
- 1 teaspoon salt
- 1/2 teaspoon black pepper
- 1 tablespoon tomato paste
- 1 cup hot water
- Fresh parsley for garnish
Nutrients
- Calories: 1384
- Total Fat: 94g
- Saturated Fat: 22g
- Trans Fat: 1g
- Cholesterol: 439mg
- Sodium: 2836mg
- Total Carbohydrate: 36g
- Dietary Fiber: 7g
- Sugars: 9g
- Protein: 106g
Yürek Tava Recipe: A Savory Delight for…
Indulge in the rich and flavorful yürek tava, a traditional Turkish dish that will satisfy your cravings for a hearty meal.…
Ingredients
- 1 cup all-purpose flour
- 1 cup semolina
- 1 cup granulated sugar
- 1 cup yogurt
- 4 eggs
- 1 teaspoon baking powder
- 1 teaspoon vanilla extract
- 1/2 cup shredded coconut (optional)
- 1 cup water
- 1 cup granulated sugar (for the syrup)
- 1 tablespoon lemon juice
Nutrients
- Calories: 3683
- Fat: 59g
- Carbohydrates: 694g
- Protein: 77g
- Sodium: 1723mg
- Fiber: 13g
- Sugar: 440g
Light and Delicious: Yağsız Revani Recipe for…
Indulge in the delightful flavors of Turkish cuisine with our Yağsız Revani recipe, a lighter take on the classic sponge cake…
Ingredients
- 1 cup water
- 1/2 cup unsalted butter
- 1/4 teaspoon salt
- 1 cup all-purpose flour
- 4 large eggs
- 2 cups heavy cream
- 1/4 cup powdered sugar
- 1 teaspoon vanilla extract
- 1 cup semi-sweet chocolate chips
- 1/2 cup heavy cream
- 2 tablespoons unsalted butter
- 1 tablespoon honey
Nutrients
- Calories: 4694
- Fat: 358g
- Carbohydrates: 318g
- Protein: 54g
- Sodium: 943mg
- Fiber: 10g
- Sugar: 246g
Exquisite Delight: Yalancı Profiterol Tatlısı Recipe for…
Savor the irresistible taste of a classic Turkish dessert with our Yalancı Profiterol Tatlısı recipe, a delectable treat that mirrors the…
Ingredients
- 4 boneless, skinless chicken breasts
- 1 cup pitted cherries, fresh or frozen
- 2 tablespoons olive oil
- 1 tablespoon balsamic vinegar
- 2 cloves garlic, minced
- 1 teaspoon thyme
- Salt and pepper to taste
- Fresh parsley, for garnish
Nutrients
- Calories: 1335
- Fat: 54g
- Carbohydrates: 70g
- Protein:: 144g
- Sodium: 416mg
- Fiber: 8g
- Sugar: 46g
Exquisite Fusion Delight: Vişneli Tavuk Göğsü Recipe…
Savor the unique blend of sweet and savory flavors in our Vişneli Tavuk Göğsü recipe, a delightful Turkish fusion dish that…
Ingredients
- 1/2 cup short-grain rice
- 4 cups milk
- 1/2 cup sugar
- 1 teaspoon vanilla extract
- 1 cup cherries, pitted
- 1/4 cup water
- 1/4 cup sugar
- 1/2 teaspoon cinnamon
Nutrients
- Calories: 2754
- Fat: 26g
- Carbohydrates: 562g
- Fiber: 4g
- Sugar: 337g
- Protein: 52g
- Sodium: 1390mg
Vişneli Sütlaç Recipe: A Delicious Turkish Dessert…
Experience the delectable flavors of Turkey with our Vişneli Sütlaç recipe, a delightful twist on the traditional Turkish rice pudding infused…
Ingredients
- 6 slices of day-old bread, crusts removed
- 1 cup milk
- 1 cup heavy cream
- 1 cup granulated sugar
- 3 eggs
- 1 teaspoon vanilla extract
- 1 cup pitted cherries (fresh or frozen)
- 1 cup water
- 1 cup granulated sugar
- 1 teaspoon lemon juice
Nutrients
- Calories: 3271
- Fat: 117g
- Carbohydrates: 473g
- Protein: 71g
- Sodium: 1165mg
- Fiber: 15g
- Sugar: 361g
Exquisite and Easy: Vişneli Ekmek Tatlısı Recipe…
Experience the taste of Turkey with our delightful Vişneli Ekmek Tatlısı, a traditional and delectable dessert that combines the sweetness of…
Ingredients
- 1 cup rice
- 3 cups water
- 1/2 teaspoon saffron threads
- 1 cup sugar
- 1/2 teaspoon ground cinnamon
- 1/4 teaspoon ground cardamom
- 1/4 teaspoon ground cloves
- 1/4 cup currants or raisins
- 1/4 cup slivered almonds
- 1 tablespoon butter
- 1 tablespoon rose water
- Chopped pistachios for garnish
Nutrients
- Calories: 2050
- Carbohydrates: 470g
- Protein: 25g
- Fat: 18g
- Fiber: 5g
Zerde Recipe: A Sweet and Festive Turkish…
Introduction: Indulge in the sweet and aromatic flavors of Turkish cuisine with this delightful Zerde recipe. Zerde is a traditional saffron-infused…
Ingredients
- pound ground beef or lamb
- 1 cup breadcrumbs
- 1 onion, finely chopped
- 2 cloves garlic, minced
- 1 egg
- 2 tablespoons fresh parsley, chopped
- 1 teaspoon cumin
- 1 teaspoon paprika
- 1/2 teaspoon cinnamon
- Salt and pepper to taste
- 1/4 cup olive oil for frying
Nutrients
- Calories: 2580
- Fat: 168g
- Carbohydrates: 91g
- Fiber: 9g
- Sugar: 11g
- Protein: 159g
- Sodium: 1970mg
Yağlı Köfte Recipe for Flavorful Indulgence
Indulge in the rich flavors of Turkish cuisine with our Yağlı Köfte recipe, a delectable and savory dish that encapsulates the…
Ingredients
- 300g phyllo dough sheets
- 200g green olives, pitted and chopped
- 150g feta cheese, crumbled
- 1 small onion, finely chopped
- 2 tablespoons fresh parsley, chopped
- 1 teaspoon dried oregano
- 1/4 teaspoon black pepper
- 2 eggs
- 50g butter, melted
- Olive oil for brushing
Nutrients
- Calories: 1894
- Carbohydrates: 107g
- Protein: 55g
- Fat: 144g
- Fiber: 14g
Crispy Olive Pastry Recipe – A Delightfully…
Crispy Olive Pastry is a delightful and savory treat that combines the bold flavors of olives with flaky, buttery pastry. This…
Ingredients
- 5 tomatoes,
- 3 onions,
- A clove of garlic,
- A bunch of parsley,
- 3 green peppers,
- 1 pickled gherkins
- 1 lemon yields
- 1 sweet spoon chili flakes
- 1 soup spoon dry mint
- 1 soup spoon sumac sour
- 1 soup spoon pomegranate molasses
- Salt
Nutrients
- Calories: 526 kcal
- Carbohydrates:96.5g:
- Protein:12g:
- Fat:0g:
- Fiber:26g:
Antep Salad Recipe – A Fresh and…
Experience the vibrant flavors of Antep Salad, a traditional Turkish dish bursting with fresh ingredients and Mediterranean flair. This salad features…
Ingredients
- 1.5 pounds beef stew meat, cut into cubes
- 2 tablespoons olive oil
- 1 onion, diced
- 3 garlic cloves, minced
- 2 tomatoes, diced
- 2 carrots, peeled and sliced
- 2 potatoes, peeled and diced
- 1 red bell pepper, diced
- 1 green bell pepper, diced
- 2 tablespoons tomato paste
- 3 cups beef broth
- 1 teaspoon paprika
- 1/2 teaspoon cayenne pepper (adjust to taste)
- 1/2 teaspoon ground cumin
- 1/2 teaspoon dried thyme
- Salt and pepper to taste
- Fresh parsley, chopped (for garnish)
Nutrients
- Calories: 2387 kcal
- Total Fat: 114g
- Saturated Fat: 33g
- Cholesterol: 419mg
- Sodium: 2879mg
- Carbohydrates: 150g
- Fiber: 25g
- Sugar: 34g
- Protein: 183g
Zırbaç: A Spicy and Flavorful Turkish Beef…
Introduction: Satisfy your cravings for hearty and spicy flavors with Zırbaç, a traditional Turkish beef stew that will warm your soul.…
Ingredients
- 500 grams green beans, trimmed and cut into bite-sized pieces
- 3 eggs
- 1 medium-sized onion, finely chopped
- 2 cloves garlic, minced
- 2 tablespoons olive oil
- 1 teaspoon ground cumin
- 1/2 teaspoon paprika
- Salt and pepper to taste
Nutrients
- Calories: 792
- Total Fat: 49g
- Saturated Fat: 9g
- Cholesterol: 615mg
- Sodium: 741mg
- Total Carbohydrate: 61g
- Dietary Fiber: 16g
- Sugars: 15g
- Protein: 34g
Yumurtalı Fasulye Kavurması (Sautéed Green Beans with…
Introduction: Yumurtalı Fasulye Kavurması, or Sautéed Green Beans with Eggs, is a flavorful and nutritious dish that combines tender green beans…
Ingredients
- 500 grams ground beef
- 1 small onion, finely chopped
- 2 cloves of garlic, minced
- 1/4 cup breadcrumbs
- 1/4 cup fresh parsley, chopped
- 1 teaspoon ground cumin
- 1 teaspoon ground coriander
- Salt and pepper to taste
- 1 cup plain yogurt
- 2 cloves of garlic, minced
- 1 tablespoon olive oil
- Salt to taste
- 1/2 cup walnuts, toasted and roughly chopped
- Fresh parsley, chopped (for garnish)
Nutrients
- Calories: 1853
- Carbohydrates: 39g
- Protein: 125g
- Fat: 136g
- Fiber: 5g
- Sodium: 942mg
Saray Köftesi with Yogurt Sauce and Walnut…
Experience the exquisite flavors of Saray Köftesi with Yogurt Sauce and Walnut, a delectable Turkish dish that combines creamy textures with…
Ingredients
- 1 lb (450g) ground lamb or beef (preferably a combination)
- 1 medium-sized onion, finely chopped
- 2 cloves of garlic, minced
- 2 tablespoons finely chopped fresh parsley
- 1 tablespoon ground cumin
- 1 tablespoon ground sumac
- 1 teaspoon ground paprika
- 1 teaspoon ground black pepper
- 1 teaspoon salt (adjust to taste)
- 1/2 teaspoon cayenne pepper (optional, for heat)
- Skewers for grilling
Nutrients
- Calories: 1000 kcal
- Protein: 80 g
- Fat: 65 g
- Carbohydrates: 0 g
- Sodium: 2300 mg
Adana Kebab Recipe: A Mouthwatering Delight Straight…
Indulge in the irresistible flavors of Adana kebab, a classic Turkish dish that will take your taste buds on a delightful…
Ingredients
- 1 cup red lentils, rinsed and drained
- 1 large onion, finely chopped
- 1 carrot, diced
- 1 potato, diced
- 1 tablespoon tomato paste
- 4 cups vegetable or chicken broth
- 2 tablespoons olive oil
- 1 teaspoon paprika
- 1/2 teaspoon ground cumin
- Salt and pepper to taste
- Lemon wedges for serving
- Fresh parsley, chopped for garnish
Classic Turkish Red Lentil Soup: A Warm…
Embark on a culinary journey to the heart of Turkish cuisine with our Classic Turkish Red Lentil Soup, known as Kırmızı…
Ingredients
- 500 grams chicken breast, boneless and skinless, diced
- 1 onion, finely chopped
- 2 cloves garlic, minced
- 2 carrots, diced
- 2 potatoes, peeled and cubed
- 1 cup green peas
- 4 cups chicken broth
- 1 cup heavy cream
- 1 teaspoon ground cumin
- 1 teaspoon ground coriander
- 1 teaspoon paprika
- Salt and pepper to taste
- Fresh parsley for garnish
Nutrients
- Calories: 2449 kcal
- Total Fat: 117g
- Saturated Fat: 59g
- Cholesterol: 622mg
- Sodium: 3755mg
- Carbohydrates: 154g
- Fiber: 23g
- Sugar: 26g
- Protein: 202g
Sultan’s Soup: A Rich and Flavorful Turkish…
Transport your taste buds to the exotic flavors of Turkish cuisine with our delectable Sultan’s Soup recipe. This traditional dish is…
Ingredients
- 4 large eggplants
- 1 onion, finely chopped
- 3 garlic cloves, minced
- 2 tomatoes, diced
- 1/4 cup olive oil
- 1/4 cup chopped parsley
- 1 teaspoon ground cumin
- 1 teaspoon paprika
- Salt and pepper to taste
Nutrients
- Calories: 656 kcal
- Total Fat: 32g
- Saturated Fat: 4g
- Sodium: 27mg
- Carbohydrates: 91g
- Fiber: 40g
- Sugar: 41g
- Protein: 12g
Imambayıldı Recipe – A Classic Turkish Delight
Imambayıldı is a traditional Turkish dish that translates to “the imam fainted” in English. This flavorful and aromatic recipe features eggplant…
Ingredients
- 6 hard-boiled eggs
- 1 small onion, finely chopped
- 2 tablespoons fresh parsley, chopped
- 2 tablespoons fresh dill, chopped
- 3 tablespoons plain yogurt
- 1 tablespoon lemon juice
- 1/2 teaspoon ground cumin
- Salt and pepper to taste
- Optional: crumbled feta cheese, chopped olives, or other desired additions
Nutrients
- Calories: 773
- Total Fat: 53g
- Saturated Fat: 17g
- Cholesterol: 1187mg
- Sodium: 667mg
- Total Carbohydrate: 19g
- Dietary Fiber: 3g
- Sugars: 7g
- Protein: 57g
Yumurta Dolması Recipe: A Flavorful Turkish Delight
Introduction: Indulge in the exquisite flavors of Turkish cuisine with this authentic Yumurta Dolması recipe. This traditional dish features stuffed eggs…
Ingredients
- 1/2 pound lamb or beef, finely chopped
- 1 tablespoon butter
- 1 onion, finely chopped
- 4 cups beef or chicken broth
- 1 cup milk
- 2 tablespoons all-purpose flour
- 1 egg yolk
- Salt and pepper to taste
- Fresh parsley, chopped for garnish
Traditional Turkish Milk Wedding Soup: A Creamy…
Immerse yourself in the rich flavors of Turkish cuisine with our Traditional Turkish Milk Wedding Soup, known as Sütlü Düğün Çorbası.…
Ingredients
- 1 cup green lentils
- 4 cups vegetable broth
- 1 onion, finely chopped
- 3 cloves garlic, minced
- 1 tablespoon olive oil
- 1 teaspoon cumin
- 1 teaspoon paprika
- 1/2 teaspoon turmeric
- 1/4 teaspoon cayenne pepper (optional, for a spicy kick)
- 1 cup plain yogurt
- Salt and pepper to taste
- Fresh cilantro or parsley for garnish
Nutrients
- Calories: 1500
- Total Fat: 23g
- Saturated Fat: 6g
- Cholesterol: 24mg
- Sodium: 4336mg
- Total Carbohydrate: 236g
- Dietary Fiber: 48g
- Sugars: 28g
- Protein: 88g
Green Lentil Yogurt Soup: A Creamy and…
Introduction: Indulge in the wholesome goodness of Green Lentil Yogurt Soup, a comforting and flavorful dish that combines protein-rich lentils with…
Ingredients
- 500 grams ground beef
- 2 medium onions, finely chopped
- 1 cup fine bulgur
- 2 tablespoons tomato paste
- 2 tablespoons pepper paste
- 1 teaspoon ground cumin
- 1 teaspoon ground black pepper
- 1 teaspoon salt
- 1 teaspoon paprika
- 1/2 cup fresh parsley, finely chopped
- 6 sheets of yufka (Turkish pastry sheets)
- Vegetable oil for frying
Nutrients
- Calories: 3680
- Total Fat: 224g
- Saturated Fat: 60g
- Trans Fat: 4g
- Cholesterol: 720mg
- Sodium: 4176mg
- Total Carbohydrate: 294g
- Dietary Fiber: 32g
- Sugars: 24g
- Protein: 142g
Yufkalı Darüzziyafe Köftesi Recipe: A Delicious and…
Whether you’re looking for an impressive appetizer to delight your guests or a unique main course to satisfy your cravings, Yufkalı…
Ingredients
- 500 grams lamb or beef, cut into bite-sized pieces
- 4 yufka (phyllo) sheets
- 2 tablespoons olive oil
- 2 tablespoons plain yogurt
- 3 cloves garlic, minced
- 1 teaspoon paprika
- 1 teaspoon ground cumin
- 1 teaspoon salt
- 1/2 teaspoon black pepper
- Butter or olive oil for brushing the yufka sheets
Nutrients
- Calories: 2675
- Total Fat: 160g
- Saturated Fat: 46g
- Cholesterol: 557mg
- Sodium: 2010mg
- Total Carbohydrate: 158g
- Dietary Fiber: 10g
- Sugars: 4g
- Protein: 146g
Yufkalı Saç Kebabı Recipe: A Delectable Twist…
Yufkalı Saç Kebabı is a flavorful and hearty dish that puts a delightful twist on the traditional saç kebabı. This unique…
Ingredients
- 500 grams boneless lamb or beef, cut into cubes
- 1 red bell pepper, cut into chunks
- 1 green bell pepper, cut into chunks
- 1 large onion, cut into chunks
- 3 tablespoons olive oil
- 3 cloves garlic, minced
- 1 teaspoon paprika
- 1 teaspoon cayenne pepper (adjust to taste)
- 1 teaspoon ground cumin
- 1 teaspoon dried oregano
- Salt and pepper to taste
- Skewers for grilling
Nutrients
- Calories: 2227
- Fat: 140g
- Saturated Fat: 37g
- Cholesterol: 346mg
- Sodium: 146mg
- Carbohydrates: 47g
- Fiber: 9g
- Sugar: 12g
- Protein: 187g
Yanardağ Kebabı: A Fiery Delight from Turkish…
Introduction: Experience the explosion of flavors with Yanardağ Kebabı, a sizzling and spicy delight that will ignite your taste buds. Originating…
Ingredients
- 2 eggplants, peeled and cut into 1-inch slices
- 2 tablespoons olive oil
- 1 teaspoon paprika
- 1 teaspoon cumin
- Salt and pepper to taste
- 1 cup Greek yogurt
- 2 cloves garlic, minced
- 1 tablespoon lemon juice
- 1 tablespoon fresh parsley, chopped
- 1 cup cherry tomatoes, halved
- 1 red onion, thinly sliced
- 2 pita breads, toasted and cut into bite-sized pieces
Nutrients
- Calories: 1320
- Fat: 69g
- Carbohydrates: 128g
- Fiber: 32g
- Sugar: 44g
- Protein: 55g
- Sodium: 1220mg
A Taste of Turkiye: Yalancı İskender Recipe…
Immerse yourself in the vibrant flavors of Turkish cuisine with our Yalancı İskender recipe, a vegetarian twist on the classic Turkish…
Ingredients
- 500 grams ground beef
- 1 onion, finely chopped
- 2 cloves of garlic, minced
- 1/2 cup breadcrumbs
- 1/4 cup parsley, chopped
- 1 teaspoon ground cumin
- 1 teaspoon paprika
- 1/2 teaspoon salt
- 1/4 teaspoon black pepper
- 4 tablespoons olive oil
- 1/2 cup hot water
- 1/2 cup rice, washed and drained
- 1/4 cup pine nuts
- 2 tablespoons butter
- 1 teaspoon ground cinnamon
- 1/2 teaspoon allspice
- 1/2 teaspoon salt
- 1/4 teaspoon black pepper
- 1 cup hot water
Nutrients
- Calories: 3332
- Total Fat: 228g
- Saturated Fat: 73g
- Trans Fat: 2g
- Cholesterol: 611mg
- Sodium: 2555mg
- Total Carbohydrate: 186g
- Dietary Fiber: 11g
- Sugars: 9g
- Protein: 152g
Yüksük Köfte Recipe: Delicious Stuffed Meatballs with…
Yüksük Köfte, also known as Stuffed Meatballs, is a delicious and flavorful Turkish dish that is sure to impress your taste…
