Chard Stuffed with Olive Oil Recipe – A Nutritious and Flavor-Packed Vegetarian Dish

step by step

• Instructions:

  1-Warm the tortilla wraps slightly by heating them in a dry skillet or microwave for a few seconds. This will make them more pliable and easier to roll.

• 2-Drizzle a tablespoon of olive oil over each tortilla wrap, spreading it evenly with the back of a spoon.

• 3-Evenly distribute the cooked quinoa on each tortilla wrap, leaving a small border around the edges.

• 4-Layer the sliced fresh vegetables, crumbled feta cheese, sliced black olives, and chopped fresh herbs over the quinoa.

• 5-Season with salt and pepper to taste.

• 6-Starting from one end, tightly roll each tortilla wrap, securing the filling inside. Repeat with the remaining wraps.

• 7-Slice the wraps diagonally into halves or leave them whole for a more substantial meal.

• 8-Serve the Olive Oil Chart Wraps as is or accompanied by a side of hummus or tzatziki sauce for dipping.

• 9-Enjoy these flavorful and nutritious wraps as a satisfying lunch or light dinner option.

• Conclusion

  These Flavorful Olive Oil Chart Wraps are not only delicious but also a nutritious meal option. Packed with fresh vegetables, protein-rich quinoa, and the goodness of olive oil, they provide a balanced and satisfying eating experience. Whether enjoyed for lunch, dinner, or on-the-go, these wraps are a versatile and tasty choice. Embrace the flavors of these Olive Oil Chart Wraps and elevate your mealtime with wholesome ingredients and vibrant taste.