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Ingredients
  • 250g ground beef or lamb
  • 1/2 cup bulgur wheat
  • 1 onion, finely chopped
  • 2 cloves garlic, minced
  • 1 tablespoon tomato paste
  • 1 tablespoon red pepper paste (optional)
  • 1 teaspoon dried mint
  • 1 teaspoon paprika
  • 1/2 teaspoon cumin
  • Salt and pepper to taste
  • 4 cups beef or vegetable broth
  • 2 tablespoons olive oil
  • Fresh parsley, chopped (for garnish)
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Nutrients
  • Calories: 1392
  • Carbohydrates: 54g
  • Protein: 66g
  • Fat: 97g
  • Fiber: 11g

Yuvalama Recipe: A Hearty and Flavorful Turkish…

Introduction: Yuvalama is a delightful and flavorful Turkish meatball soup that will warm you up on chilly days. This comforting dish…

  • 22/05/2017
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