Savory Bulgur Meatballs with yogurt sauce View Ingredients View Nutrients
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Ingredients
  • 1 cup fine bulgur
  • 1/2 pound ground beef
  • 1/2 pound ground lamb
  • 1 small onion, finely chopped
  • 2 cloves garlic, minced
  • 2 tablespoons fresh parsley, finely chopped
  • 1 tablespoon tomato paste
  • 1 teaspoon ground cumin
  • 1 teaspoon ground coriander
  • 1/2 teaspoon paprika
  • Salt and pepper to taste
  • 2 cups plain yogurt
  • 2 cloves garlic, minced
  • 2 tablespoons fresh lemon juice
  • Salt to taste
  • Fresh parsley, finely chopped
  • Extra virgin olive oil
  • Red pepper flakes (optional)
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Nutrients
  • Calories: 2536
  • Carbohydrates: 183g
  • Protein: 117g
  • Fat: 152g
  • Fiber: 21g
  • Sodium: 1017mg

Bulgur Meatballs with Yogurt Recipe: A Wholesome…

Enjoy the wholesome goodness of Bulgur Meatballs with Yogurt, a recipe that combines nutritious bulgur, flavorful meatballs, and creamy yogurt. This…

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Ingredients
  • 5 big, juicy tomatoes
  • 1 tbs flour
  • 1 tbs butter
  • 4 water glass warm meat bouillons
  • 2 tea cups of warm milk
  • 1 water glass of grinded yellow cheese
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Nutrients
  • Calories: 760 kcal
  • Total Fat: 44g
  • Saturated Fat: 27g
  • Cholesterol: 144mg
  • Sodium: 1996mg
  • Carbohydrates: 53g
  • Fiber: 10g
  • Sugar: 26g
  • Protein: 41g

Tomato Soup Recipe – A Classic and…

When it comes to comforting and delicious soups, tomato soup takes the spotlight. This Tomato Soup recipe is sure to warm…

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Supangle View Ingredients View Nutrients
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Ingredients
  • 4 cups milk
  • 3 tablespoons cocoa powder
  • 4 tablespoons cornstarch
  • 1 cup sugar
  • 100 grams dark chocolate, finely chopped
  • 1 teaspoon vanilla extract
  • A pinch of salt
  • Whipped cream for serving (optional)
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Nutrients
  • Calories: 1800 kcal
  • Protein: 30 g
  • Fat: 50 g
  • Carbohydrates: 320 g
  • Fiber: 10 g
  • Sugars: 280 g

Supangle Recipe – A Decadent and Creamy…

Supangle is a rich and decadent Turkish dessert that is a delightful fusion of a creamy chocolate pudding and a classic…

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Delectable chestnut pudding recipe with a rich and creamy texture, topped with a sprinkle of cinnamon View Ingredients View Nutrients
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Ingredients
  • 500g cooked and peeled chestnuts
  • 500ml milk
  • 100g granulated sugar
  • 3 egg yolks
  • 1 teaspoon vanilla extract
  • Pinch of salt
  • Whipped cream and crushed chestnuts for garnish (optional)
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Nutrients
  • Calories: 2384 kcal
  • Carbohydrates: 438g
  • Protein: 43g
  • Fat: 50g
  • Fiber: 25g

Chestnut Pudding Recipe: A Heavenly Delight for…

Chestnut Pudding is a delightful and unique dessert that perfectly captures the essence of autumn and winter flavors. This recipe will…

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Ingredients
  • 10-12 pieces of chicken fillet
  • 6-7 medium potatoes
  • 1 big package of chips (any chips with spice)
  • 1 dessert spoon of butter and baking paper
  • 1 teaspoon of salt
  • 1 teaspoon of black pepper
  • Half a tea cup of vegetable oil
  • Half a tea cup of milk
  • 1 dessert spoon of salt
  • 1 teaspoon of black pepper
  • Half a teacup of vegetable oil
  • Half a teacup of milk
  • 1 tablespoon of molasse
  • 1 dessertspoon of thyme
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Nutrients
  • Calories: 4422 kcal
  • Total Fat: 212g
  • Saturated Fat: 48g
  • Cholesterol: 402mg
  • Sodium: 3876mg
  • Carbohydrates: 498g
  • Fiber: 58g
  • Sugar: 31g
  • Protein: 161g

Savory Chicken with Potatoes and Crispy Chips:…

Indulge in the delightful combination of tender chicken, roasted potatoes, and crispy chips with this recipe. This dish offers a comforting…

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Ingredients
  • 1.5 pounds beef stew meat, cut into cubes
  • 2 tablespoons olive oil
  • 1 onion, diced
  • 3 garlic cloves, minced
  • 2 tomatoes, diced
  • 2 carrots, peeled and sliced
  • 2 potatoes, peeled and diced
  • 1 red bell pepper, diced
  • 1 green bell pepper, diced
  • 2 tablespoons tomato paste
  • 3 cups beef broth
  • 1 teaspoon paprika
  • 1/2 teaspoon cayenne pepper (adjust to taste)
  • 1/2 teaspoon ground cumin
  • 1/2 teaspoon dried thyme
  • Salt and pepper to taste
  • Fresh parsley, chopped (for garnish)
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Nutrients
  • Calories: 2387 kcal
  • Total Fat: 114g
  • Saturated Fat: 33g
  • Cholesterol: 419mg
  • Sodium: 2879mg
  • Carbohydrates: 150g
  • Fiber: 25g
  • Sugar: 34g
  • Protein: 183g

Zırbaç: A Spicy and Flavorful Turkish Beef…

Introduction: Satisfy your cravings for hearty and spicy flavors with Zırbaç, a traditional Turkish beef stew that will warm your soul.…

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Ingredients
  • 1 cup all-purpose flour
  • 2 eggs
  • 1 cup milk
  • 1/2 cup water
  • 2 tablespoons melted butter
  • Salt and pepper to taste
  • 1 lb ground meat (beef, chicken, or lamb)
  • 1 onion, finely chopped
  • 2 cloves garlic, minced
  • 1 teaspoon ground cumin
  • 1 teaspoon paprika
  • Salt and pepper to taste
  • 2 tablespoons olive oil
  • 1 cup heavy cream
  • 2 tablespoons flour
  • 1/2 cup chicken or vegetable broth
  • Salt and pepper to taste
  • Fresh parsley for garnish (optional)
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Nutrients
  • Calories: 3529
  • Protein: 132.5 grams
  • Carbohydrates: 117 grams
  • Fat: 220 grams
  • Fiber: 5.5 grams

Savory Meat Crepe Recipe: A Delicious and…

Introduction: Indulge in the delightful flavors of this original and Meat Crepe recipe. These savory crepes are filled with a mouthwatering…

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Green-Lentil-Yogurt-Soup-Recipe View Ingredients View Nutrients
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Ingredients
  • 1 cup green lentils
  • 4 cups vegetable broth
  • 1 onion, finely chopped
  • 3 cloves garlic, minced
  • 1 tablespoon olive oil
  • 1 teaspoon cumin
  • 1 teaspoon paprika
  • 1/2 teaspoon turmeric
  • 1/4 teaspoon cayenne pepper (optional, for a spicy kick)
  • 1 cup plain yogurt
  • Salt and pepper to taste
  • Fresh cilantro or parsley for garnish
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Nutrients
  • Calories: 1500
  • Total Fat: 23g
  • Saturated Fat: 6g
  • Cholesterol: 24mg
  • Sodium: 4336mg
  • Total Carbohydrate: 236g
  • Dietary Fiber: 48g
  • Sugars: 28g
  • Protein: 88g

Green Lentil Yogurt Soup: A Creamy and…

Introduction: Indulge in the wholesome goodness of Green Lentil Yogurt Soup, a comforting and flavorful dish that combines protein-rich lentils with…

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Ingredients
  • 400 grams (14 ounces) of erişte (Turkish noodles)
  • 4 tablespoons unsalted butter
  • Salt, to taste
  • Freshly ground black pepper, to taste
  • Optional: Grated Parmesan cheese or crumbled feta cheese for serving
  • Optional: Fresh parsley, chopped, for garnish
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Nutrients
  • Calories: 2000 kcal
  • Carbohydrates: 350 grams
  • Protein: 60 grams
  • Fats: 50 grams
  • Fiber: 15 grams
  • Sugars: 10 grams
  • Vitamins & Minerals: Good source of B vitamins
  • Sodium: Variable (depends on the amount of salt and optional cheese used)

Tereyağlı Erişte: A Simple Yet Delicious Turkish…

Tereyağlı Erişte, or Buttered Noodles, is a staple in Turkish cuisine, known for its simplicity and delightful taste. It’s a versatile…

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View Ingredients View Nutrients
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Ingredients
  • 250g ground beef or lamb
  • 1/2 cup bulgur wheat
  • 1 onion, finely chopped
  • 2 cloves garlic, minced
  • 1 tablespoon tomato paste
  • 1 tablespoon red pepper paste (optional)
  • 1 teaspoon dried mint
  • 1 teaspoon paprika
  • 1/2 teaspoon cumin
  • Salt and pepper to taste
  • 4 cups beef or vegetable broth
  • 2 tablespoons olive oil
  • Fresh parsley, chopped (for garnish)
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Nutrients
  • Calories: 1392
  • Carbohydrates: 54g
  • Protein: 66g
  • Fat: 97g
  • Fiber: 11g

Yuvalama Recipe: A Hearty and Flavorful Turkish…

Introduction: Yuvalama is a delightful and flavorful Turkish meatball soup that will warm you up on chilly days. This comforting dish…

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