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Ingredients
- 1 cup unsalted butter, softened
- 1/2 cup powdered sugar
- 1/4 cup vegetable oil
- 3 cups all-purpose flour
- 1 teaspoon baking powder
- 1/2 teaspoon salt
- 1 teaspoon vanilla extract
- Coarse sea salt for sprinkling
- Optional: sesame seeds, poppy seeds, or finely chopped nuts for topping
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Nutrients
- Calories: 4000 kcal
- Protein: 40 g
- Fat: 260 g
- Carbohydrates: 360 g
- Fiber: 10 g
- Sugars: 100 g
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